Bad Bug Book - Foodborne Pathogenic Microorganisms and Natural Toxins
Food safety is a complicated subject that touches all areas of society. The Center for Food Safety and Applied Nutrition, of the Food and Drug Administration (FDA), has published a practical resource intended for general use and information. It is not a comprehensive, scientific, or clinical publication. Rather, it is inteded to provide abbreviated information and concepts.The Handbook of Foodborne Pathogenic Microorganisms and Natrual Toxins (Bad Bug Book)
, is a rather large (2.62 MB) .PDF document. Please give it sufficient time to load.
If you would like more informtion, here is the link to the FDA Website