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Food Safety Certification

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The Consumer Protection Team (CPT) offers a one day Food Certification Class.  Food Facilities (except Temporary Facilities) doing any food preparation of potentially hazardous foods are required to have a minimum one person on staff, who has received Food Safety Certification.

This class can be taken through any accredited agency, however, the class is offered as a service to Placer County Residents through our office. To best serve our students, we have two locations for the Food Certification Class.

Classes may be attended in Auburn or Tahoe. It is offered (4) times per year in Auburn and (2) times per year in Tahoe.

 

2008 CLASS SCHEDULE



Auburn Class Schedule:

January 11th
April 11th
July 11th
October 10th

Tahoe Class Schedule:


Tahoe Class dates are Pending

 
Directions and Maps

Auburn Class (Cypress Room) Map and Directions.  

Tahoe Class (Tahoe Area Regional Transit) Map and Directions.

Tahoe Area Regional Transit - Printable Directions.


Applications

Applications for the  Auburn Class

Applications for the Tahoe Class  (Unavailable until Classes announced)

The Class is filled on a "first come, first served" basis.  Once the application and fee are received, you will be put into the class.  PLEASE call the Consumer Protection Clerk to verify the your application has been received, and you have been placed in the class. 


Study books  will be mailed out approximately (2) weeks prior to the class date.  PLEASE BRING the study book to class.

Books and exams are also available in Spanish.

 

 

 

 

 

 

 

 

 

 

 

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