Food Safety Certification

/upload/hhs/hhs environmental health/images/testwpencil2.bmp

The Consumer Protection Team (CPT) offers a one day Food Certification Class. Food Facilities (except Temporary Facilities) doing any food preparation of potentially hazardous foods are required to have a minimum one person on staff, who has received Food Safety Certification.

This class can be taken through any accredited agency, however, the class is offered as a service to Placer County Residents through our office. To best serve our students, we have two locations for the Food Certification Class.

Classes may be attended in Auburn or Tahoe. It is offered (4) times per year in Auburn and (2) times per year in Tahoe.

2009 CLASS SCHEDULE

Auburn Class Schedule:

January 9th
April 10th
July 10th
October 9th

Tahoe Class Schedule:

Tahoe Class dates are Pending

Directions and Maps

Auburn Class (Cypress Room) Map and Directions.

Tahoe Class (Tahoe Area Regional Transit) Map and Directions.

Tahoe Area Regional Transit - Printable Directions.

Applications

Applications for the Auburn Class (Word version 59KB)
Auburn Class (pdf version 49KB)

Applications for the Tahoe Class (Unavailable until Classes announced)

The Class is filled on a "first come, first served" basis. Once the application and fee are received, you will be put into the class. PLEASE call the Consumer Protection Clerk to verify the your application has been received, and you have been placed in the class.

Study books will be mailed out approximately (2) weeks prior to the class date. PLEASE BRING the study book to class.

Books and exams are also available in Spanish.

Home > Departments > Health and Human Services > Environmental Health > Consumer Protection > Retail Food > Food Safety Certification
	Food Safety Certification The Consumer Protection Team (CPT) offers a one day Food Certification Class. Food Facilities (except Temporary Facilities) doing any food preparation of potentially hazardous foods are required to have a minimum one person on staff, who has received Food Safety Certification. This class can be taken through any accredited agency, however, the class is offered as a service to Placer County Residents through our office. To best serve our students, we have two locations for the Food Certification Class. Classes may be attended in Auburn or Tahoe. It is offered (4) times per year in Auburn and (2) times per year in Tahoe. 2009 CLASS SCHEDULE Auburn Class Schedule: January 9th April 10th July 10th October 9th Tahoe Class Schedule: Tahoe Class dates are Pending Directions and Maps Auburn Class (Cypress Room) Map and Directions. Tahoe Class (Tahoe Area Regional Transit) Map and Directions. Tahoe Area Regional Transit - Printable Directions. Applications Applications for the Auburn Class (Word version 59KB) Auburn Class (pdf version 49KB) Applications for the Tahoe Class (Unavailable until Classes announced) The Class is filled on a "first come, first served" basis. Once the application and fee are received, you will be put into the class. PLEASE call the Consumer Protection Clerk to verify the your application has been received, and you have been placed in the class. Study books will be mailed out approximately (2) weeks prior to the class date. PLEASE BRING the study book to class. Books and exams are also available in Spanish.