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June 15, 2021
1:00 PM - 2:00 PM
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Strategies for Fire Season and Smoke Taint - Presented by the SBDC

Tuesday, June 15, 2021

Strategies for winemaking and dealing with smoke tainted wines.

The class will cover:
Vineyard management practices, contract language
Preparing the winery for fire emergencies
Winemaking strategies for smoke tainted wines

The information provided in this webinar and any supplementary materials provided are intended for educational and informational purposes only and does not constitute professional financial or legal advice. By registering for this webinar, you accept and agree to the full disclaimer available at and that under no circumstances shall the named parties be held liable for any claims, losses, or damages arising out of or in any way related to the information provided in this webinar and/or the registrant’s use of or reliance on said information. 
Reasonable accommodations for persons with disabilities will be made if requested at least two weeks in advance.